Danish Burgers

~ Shopping List ~ 2 lbs ground chicken 1 tablespoon poultry seasoning 2 finely chopped shallots 2 tablespoon dijon mustard 5 button mushrooms fnely chopped 1/4 lb dill (or sour cream and chives) Havarti, diced Salt and pepper, to taste Extra virgin olive oil 1 cup sour cream 3-4 tablespoons fresh dill, chopped 3-4 tablespoons capers, chopped ~ What to do ~ Combine ground chicken, poultry seasoning, shallots, mustard, mushrooms, cheese, salt, pepper and drizzle with olive oil.  Mix thoroughly and divide into patties.  Cook over medium-high heat (thick burgers take around 6 minutes per side). Sauce:  mix sour cream, …

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