Butter Cookies

~ Shopping List ~

  • 2.5 cups all purpose flour
  • 1 cup butter
  • 1/2 cup white sugar
  • 1 egg
  • 1/2 teaspoon almond extract

~ What to do ~

Cream butter until light.  Gradually add sugar beating until light and fluffy.  Beat in extract.  Gradually blend in flour.  Cover and chill at least 1 hour (no more than 6 hours).  Shape and place on un-greased cookie sheet.  Bake at 350 degrees (F) for 8-12 minutes.

Optional:  top with frosting

 

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